At Président, we are just as passionate about making consistently outstanding cheeses to the traditional recipe today, as we were when we produced our first Camembert all those years ago. Our master cheesemakers have produced cheeses that have won medals in prestigious Cheese Awards across the globe, setting a standard that we will continue to live up to.

CAMEMBERT

DOUBLE BRIE

CAMEMBERT 200g

Proudly made in Australia to a French-style recipe – Président Camembert has an edible ‘bloomy’ white rind that surrounds a soft creamy centre with a mild, earthy flavour that becomes bolder, richer and creamier as it ages. Président Camembert is available in traditional wheels from 200g to 1kg.

PAIRINGS
The beauty of Président’s Camembert, is that it goes great with either sweet or savoury! If you’re feeling fruity, try it with a range of fresh fruits including apples, pears, grapes and berries – even a little bit of honey is exquisite! For the savoury seekers, it goes perfectly with cured meats and dry nuts.

Nutrition Information

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DOUBLE BRIE 200g

Proudly made in Australia to a French-style recipe  – Président Brie is deliciously soft and creamy – mild tasting, this brie will become bolder, richer and creamier as it ages. Président Brie is available in traditional wheels from 200g to 1kg.

PAIRINGS

When considering your accompaniments with Président’s Double Brie, opt for both green and black olives, tapenades and a fruit chutney. If you want something a little more robust, consider cured meats, like Bresaola, Prosciutto or Serrano Ham. 

Nutrition Information

AVAILABLE AT